Chicken noodle soup is the ultimate comfort food. When you’re feeling under the weather or just want something warm and soothing, this classic soup really hits the spot. But while the standard ingredients of chicken, noodles, carrots, celery, and onion make a tasty soup, it’s the spices and herbs that really bring this dish to … Read more

You gotta try four cheese ravioli – it’s to die for! That pillowy pasta shell stuffed with a creamy blend of ricotta, parmesan, romano and mozzarella is like a little slice of cheesy heaven. Mmm mmm good! But hold up – as fab as it is solo, the right sauce can take this ravioli over … Read more

A meatball sub is a classic sandwich that is loved by many. It typically consists of meatballs smothered in tomato sauce and cheese nestled into a long, soft roll. While the meatballs and sauce are obviously key components, the bread plays an equally important role in constructing the perfect meatball sub. The bread serves as … Read more

Arancini balls are a beloved Italian snack consisting of fried rice balls coated in breadcrumbs. These indulgent bites are often served as an appetizer and pair wonderfully with a variety of sauces that complement their crispy exterior and creamy, cheesy interior. When selecting a sauce for arancini balls, you’ll want to consider flavors that won’t … Read more

Ravioli stuffed with shrimp and crab is a culinary delight bursting with briny seafood flavor. But the right sauce can take this classic Italian pasta dish to new heights of deliciousness. Whether you’re cooking for date night at home or hosting a dinner party, sauce is the key to complementing the stuffing and transforming ravioli … Read more

The gyro, that delicious Greek sandwich filled with savory sliced meat, veggies, and tzatziki sauce, is a favorite for good reason. The combination of flavors and textures makes each bite satisfying. But what really takes the gyro to the next level is finding the perfect sauce to complement the ingredients. While tzatziki is the most … Read more

The Caesar salad is a classic and delicious salad that has been popular for decades. While the original Caesar salad only contained romaine lettuce, croutons, Parmesan cheese, lemon juice, olive oil, egg, Worcestershire sauce, garlic, and black pepper, many variations have emerged over the years. One of the most common additions to Caesar salad is … Read more

Hush puppies are a beloved Southern staple – crispy on the outside and fluffy on the inside, these fried cornbread balls are the perfect vehicle for dipping in a variety of delicious sauces. As a certified sauce expert and self-proclaimed “Queen of Dips,” I aim to guide you through the broad world of hush puppy … Read more

Birria tacos have exploded in popularity in recent years. These Mexican meat tacos feature succulent, slow-cooked beef or goat stewed in a chile-infused broth, known as consomme. The meat is then shredded and crisped on the grill or in oil before getting stuffed into a tortilla along with cheese and other toppings. The crowning touch … Read more

Cheese and wine make for a classic pairing, but choosing the right cheeses to serve with wine and crackers can be tricky. The key is finding cheeses that complement both the wine and the cracker. The cheese should have the perfect texture – not too hard or crumbly. The flavor profile should also balance the … Read more